Marco Lattughi
Operational Director - Analytical Services
Food and beverage analysis
Our expertise
Our laboratories perform analysis of foods, drinks, animal feed and bedding materials, including:
- Anions and cations in beers
- Methanol content in vodka
- Quinine content in tonic water
- Acrylamide analysis in baked and fried foods
- Aflatoxins in animal bedding, cereals and nuts
- Solvents in baby milk
- Bisphenol A in baby foods
- Glyphosate and AMPA in potatoes, cereals, grains, pulses, bread, plants
- Pesticides in fruits and fruit drinks
- Pesticides in food
- ETU and PTU in food
- Benzalkonium chloride in baby food
- Quaternary ammonium compound in food
- PAHs, PCBs, PBDEs and HBCDD in fish
Leading minds
FEATURED INSIGHTS-
How should the food industry respond to acrylamide legislation?
Read articleFood manufacturers are legally required to manage acrylamide levels within food safety systems. By working with them and research establishments, RPS helps meet best practice acrylamide management.
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